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Cheesy Macaroni Bake with Spam - Meat Macaroni Supper
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Trisha D.

Serves/Makes:4 or more

  • 2 tbsp (30 ml) butter or margarine
  • 1/2 cup (125 ml) chopped onion
  • 1 10-3/4 oz (301 grm). can condensed cream of celery soup
  • 1 8 oz (224 grm). can tomatoes, cut up
  • 1/4 tsp (1 ml) dried thyme crushed
  • dash pepper
  • 1 cup (225 ml) elbow macaroni, cooked and drained
  • 1 12 oz (336 grm). can of luncheon meat cut in 1 x 1/2 inch strips
  • 1/4 cup (60 ml) chopped green pepper
  • 1/4 cup (60 ml) shredded American cheese
  • In medium skillet melt butter; cook chopped onion till tender but not brown.
  • Stir in soup, tomatoes, thyme and pepper.
  • Add macaroni, luncheon meat, and green pepper.
  • Turn into 1-1/2 quarts (1425 ml) casserole.
  • Top with cheese.
  • Bake, uncovered, at 350 degrees (175 C.) for 35-40 minutes or until hot.
Hope this is the recipe you're looking for. Found it for you in my old 1970 Better Homes and Garden recipe book. :0)

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