Source:

Sharon

Serves/Makes:80 Squares

Ingredients

• 2 jalapeno peppers, seeded and minced
• 4 cups (950 ml) shredded Cheddar Cheese
• 6 eggs, beaten

Preparation

• Preheat oven to 350 degrees (175 C.).
• Sprinkle chopped chile peppers in a well greased 9 inch x 9 inch square baking dish.
• Cover with cheese, then pour beaten eggs over all.
• Bake in the preheated oven for 30 minutes or until firm.
• Remove from oven, and cool completely.
• Cut into 1/2 inch x 1 inch squares.
• Stick a toothpick into each square, and place on a large
• serving plate.

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