Source:

Chuck's Collection

Serves/Makes:3 cups

Ingredients

• 2 cups (475 ml) cider vinegar
• 2/3 cup (150 ml) ketchup
• 1/2 cup (125 ml) brown sugar
• 1 tbsp (15 ml). Tabasco
• 1 tbsp (15 ml). lemon juice
• 1 tbsp (15 ml). Worchestershire sauce
• 2 tbsp (30 ml). butter
• 1 tsp (5 ml). red pepper flakes
• 1 tsp (5 ml). dry mustard
• 1/2 tsp (2 ml). salt
• 1/2 tsp (2 ml). black pepper

Preparation

• Combine all ingredients.
• Cook for 30 minutes over medium low heat.
• Allow to cool before using

Comments